Pages

Friday, September 11, 2020

Macaroni

 

Macaroni

In home economics we made some mac and cheese it was so good on the top had some panko breadcrumbs which made it really crisp on the top of the macaroni. Also we had to make the sauce for it and it was really creamy and a good texture one thing I think it needed a little bit of parsley



Posted by at

1 comment:

  1. UnknownNovember 11, 2020 at 10:13 PM

    Hi Ricci. Using panko breadcrumbs is a great way to add crispness to the top of this recipe. I like your suggestion to use parsley to add a little more flavour. Did your outcome have enough mustard?

    ReplyDelete

Please structure your comments as follows:
Positive - Something done well
Thoughtful - A sentence to let us know you actually read/watched or listened to what they had to say
Helpful - Give some ideas for next time or Ask a question you want to know more about

Subscribe to: Post Comments (Atom)